Taco Soup
Joyce
Ingredients
- 2 pounds lean ground beef
- 1 small onion, chopped
- 3 (4-ounce) cans chopped green chilies
- 1 teaspoon salt
- 1 teaspoon pepper
- 1 can chili beans
- 1 can lima beans
- 1 can red kidney beans
- 1 package taco seasoning
- 1 1/2 cups water
- 1 package ranch dressing mix
- 3 (14 1/2-ounce) cans stewed tomatoes
Directions
- Brown beef and onion; drain fat.
- Add all remaining ingredients and simmer 30 minutes.
Notes
Serve with taco chips and shredded Cheddar.